Wine Details
Tasting Notes
How This Wine Feels In The Glass
What This Wine Loves With
Pasta
Red Meat
Cheese
What We Drink This With.
Pairs beautifully with
PASTA
meat
Cheese/dessert
Why we chose this wine
Le Murate comes from family-run Fattoria Nicodemi, pioneers of organic viticulture in Abruzzo, farming high-altitude vineyards with a hands-off, nature-first philosophy. The Nicodemi family lets Montepulciano do what it does best: speak clearly of place, without make-up.
Think ripe black cherry, dark plum and wild berries, wrapped in dried herbs, soft spice and a gentle earthy note.
The palate is juicy, polished and quietly structured, fine tannins, bright natural acidity and a savoury finish that feels distinctly Italian.
Just honest, soulful Montepulciano made for food.
Comforting. Grounded. Utterly drinkable.
Exactly how we like our reds.