Pascal Reverdy Terre de Maimbray Sancerre AOC 2023
How This Wine Feels In The Glass
What This Wine Loves With
Seafood
Shellfish
Oysters
Pasta
Cheese
What We Drink This With.
Pairs beautifully with
SEAFOOD
PASTA
Cheese/dessert
Why we chose this wine
Pascal Reverdy’s Terre de Maimbray Sancerre is all snap and precision, citrus peel, crushed herbs and that unmistakable chalky crunch that makes your mouth water before the next bite. Clean lines, cool energy, zero fuss.
This is Sauvignon Blanc in its most confident form. Zesty lemon and green apple up front, a quiet saline edge through the middle, and a long, mineral finish that feels made for the table rather than the tasting room.
Pour it cold, open it early, and let it do its thing. Perfect with oysters, grilled fish, goat’s cheese or anything green and herb-led. The kind of Sancerre you order once… then keep refilling without thinking.
Wine for drinking. Not overthinking.
Tasting Notes
